Hire a Kitchen Porter

Step 1

Choose a start and end time for your job booking using the booking calendar at the top of this page.

Step 2

Fill in the booking form and pay a £25 booking fee deposit to secure your booking. The £25 booking fee will be deducted from your total booking cost. 

Step 3

You and the kitchen porter both sign an agreement to protect both your interests and we send you an invoice for the remaining amount. 

Step 4

Your kitchen porter will arrive at the location of your booking on the day and time that you specify. Your temp will provide hospitality support for the duration of the shift. 

Step 5

When the shift has finished you will receive a feedback form. The total amount due on your invoice needs to be paid within 14 days from the date of the shift.